Finding Your Perfect Brew Method

Finding Your Perfect Brew Method

Coffee brewing is more than just a routine. Whether you’re a casual coffee drinker or a dedicated aficionado, the way you brew your coffee can dramatically influence its taste and aroma. With so many brewing methods out there, how do you find the one that’s just right for you?

Here’s a quick guide to help you choose the best brewing method for your coffee preferences. Whether you love a strong espresso, a smooth pour-over, or a rich French press, we’ve got you covered.

Espresso

Espresso is the foundation of many beloved coffee drinks, from lattes to cappuccinos. With a higher pressure and finer grind, it creates a small but intensely flavourful shot of coffee. If you love strong, concentrated coffee with a rich crema, espresso is your go-to.

Espresso is perfect if you’re looking for a quick caffeine hit or enjoy milk-based coffee drinks. But it requires a good espresso machine and some practice to master.

Pour-Over

If you’re into smooth, clear coffee with a light body, pour-over might be your brewing method of choice. Using a filter, pour-over lets you extract the delicate flavours of your beans. The process allows for precise control over your brew time and water temperature, so you can experiment and dial in your ideal cup. Unlike espresso, the pour-over uses hot water and time to extract your coffee.

The Chemex and Hario V60 are popular pour-over options that give you the perfect balance of clarity and body. If you love tasting all the nuances of your beans, pour-over is the way to go.

French Press

For those who prefer a richer, fuller cup, but don't want to buy an espresso machine, French press brewing is a fantastic option. This method involves steeping the coffee grounds in hot water for a few minutes before pressing them down with a plunger. 

French press coffee has a slightly thicker texture compared to other methods, and it’s a great choice if you prefer a bolder flavour. It’s also perfect for making larger batches, making it a popular choice for those who like to share their coffee experience with friends.

Cold Brew

If you’re in the mood for something chilled and refreshing, cold brew is your best bet. Unlike iced coffee, which is brewed hot and then chilled, cold brew is made by steeping coarsely ground coffee in cold water for 12-24 hours. The result is a smooth, low-acid coffee that’s perfect for hot summer days or when you want a less acidic coffee experience.

Cold brew is versatile and can be enjoyed straight, diluted with water, or mixed with milk or sweetener for a custom flavour.

Aeropress

The Aeropress is a compact, portable brewing device that’s loved by many for its versatility. It’s similar to an espresso but with a more forgiving, easy-to-use process. The Aeropress lets you experiment with different brewing times and coffee-to-water ratios to create a cup that’s uniquely yours. Plus, it’s perfect for travel or if you’re short on space.

Whether you like it strong and espresso-like or lighter and smoother, the Aeropress can do it all. Plus, it’s easy to clean, making it a favorite among coffee lovers who value convenience.

Choosing the Right Coffee for Your Brew Method

While the brewing method plays a huge role in your final cup, the coffee itself matters just as much. At Coffee Scout, our rotating roaster offering is suited to different brewing techniques. If you’re looking for something to complement your French press, the "Espresso" option might be the perfect match. For pour-over, consider choosing "Filter", that highlights the nuanced flavours.

Ready to get brewing? Check out our coffee subscriptions to find your next perfect roast!